Crunchy Roasted Cauliflower

Cooking in Sens


Everybody is roasting cauliflower these days, so my recipe is probably not unique.  I just wanted to show off my $5.00 Macy’s plate 😀  I ate this as a snack.

Crunchy Roasted Cauliflower with Garlic

1 1/2 cup cauliflower florets

1 clove garlic, very thinly sliced

1 tbsp fresh parsley, chopped

2 tbsp Parmesan cheese

Salt and pepper to taste

2 tbsp olive oil

Preheat the oven to 400 F.  Mix all ingredients together and place on a baking sheet.  Cook for about 20 minutes, stirring three times.

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National Poundcake Day at Yummies

[ooyala code=”FxNnRxczp1qVwkjG9jNNs2Ax1MZ5s_YC” player_id=”c660b791c3704ff69d4162d7adb7c4a1″]

The staff at Yummies Restaurant is bracing for a pound cake party.
To celebrate this national culinary holiday, chefs showed off their Strawberry Delight Pound cake.
The restaurant specializes in Soul Food. But, they put just as much love into American dishes.

Yummies Restaurant
2800 Olive St.
St. Louis, MO 63118
(314) 696 – 2444
Facebook: Yummies Restaurant

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